Position: Dishwasher
Job Duties and Responsibilities:
Greet customers.
Inform customers of their bill and ask if they will pay in cash or through credit card.
Take payments and tender change.
Process credit card payments and ensure that customers sign counter slips.
Make sure that credit cards are returned to customers once they have been successfully swiped
Assist counter staff in packing ready orders and handing them to customers.
Ensure that the counter area is kept clean and organized at all times.
Service customers’ requests and complaints and make sure that any serious complaint is brought to the notice of the manager.
Restock workstation with supplies and ensure that any item not in stock is communicated to the manager.
Tally cash at the end of each shift and handle discrepancies according to company policies.
Ensure that sufficient change has been procured from the bank prior to shift.
Wash dishes, glassware, flatware, pots, or pans, using dishwashers or by hand.
Qualifications:
Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
Clean food preparation areas, facilities, or equipment.
Place clean dishes, utensils, or cooking equipment in storage areas.
Store supplies or goods in kitchens or storage areas.
Sort and remove trash, placing it in designated pickup areas.