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🍴 PJ Clarke’s is Hiring!Open Call –Tuesday,Wednesday,Thursday, Friday (Battery Park)
PJ Clarke's
250 Vesey St,
compensation:
Min Wage Plus Tips
employment type:
full-time
experience level:
mid level
job title:
Servers & Bartenders, Barebacks, Host, Runner,
QR Code Link to This Post
Interview Location:
250 Vesey Street,
New NY, NY 10281
(Inside Brookfield Place Mall)
Employer Overview:
PJ Clarke’s is a legendary American restaurant known for its timeless charm, classic fare, and lively atmosphere. With a history dating back to 1884, PJ Clarke’s has earned a reputation for quality food, warm hospitality, and iconic New York City dining experiences. The team is committed to delivering attentive service and memorable moments, whether guests are enjoying a casual lunch or a celebratory evening out. PJ Clarke’s offers opportunities for growth in a fast-paced, team-oriented environment rooted in tradition and excellence.
Important Note:
All PJ Clarke’s candidates must be able to pass our Comprehensive Food and Beverage Test and complete 4 days of training. Open availability, including weekends, is required.
Candidate Experience Levels Requirements:
Server – 4-5 years
Bartender – 7-8+ years
Runner-2 Years
Barback-2 Years
Host-1 Year
Position Title: Server
# of Commitments: Multiple open positions
Salary/Hourly Wage: Hourly wage + tips (rate discussed during interview)
F/T or P/T: Part-Time (minimum 20 hours/week)
Shifts Available: Evenings, weekends, holidays
Brief Description of Position:
Servers provide prompt, courteous food and beverage service. Responsibilities include greeting guests, taking orders, delivering items, handling payments, and maintaining a clean dining area.
Qualifications/Experience
Education: High school diploma or equivalent preferred
Experience: Server/front-of-house experience preferred
Skills: Customer service, multitasking, teamwork, menu knowledge
Physical Requirements: Standing, lifting, reaching, carrying trays
Culture Fit: Polished, guest-focused, team-oriented
Hiring Timeline: Immediate start for selected candidates
Position Title: Bartender
# of Commitments: Multiple open positions
Salary/Hourly Wage: Hourly wage + tips (rate discussed during interview)
F/T or P/T: Part-Time (minimum 20 hours/week)
Shifts Available: Evenings, weekends, holidays
Brief Description of Position:
Bartenders prepare and serve beverages, maintain bar cleanliness, and engage guests. Duties include ID checks, restocking, payment handling, and promoting specials.
Qualifications/Experience
Education: High school diploma or equivalent preferred
Experience: Bartending experience preferred
Skills: Mixology, customer service, POS, upselling
Physical Requirements: Long periods standing, lifting supplies
Culture Fit: Friendly, energetic, efficient, professional
Hiring Timeline: Immediate start for selected candidates
Position Title: Barback
# of Commitments: Multiple open positions
Salary/Hourly Wage: Hourly wage + tips (rate discussed during interview)
F/T or P/T: Part-Time (minimum 20 hours/week)
Shifts Available: Evenings, weekends, holidays
Brief Description of Position:
Barbacks support bartenders by restocking supplies, cleaning, and maintaining workflow at the bar.
Qualifications/Experience
Education: High school diploma or equivalent preferred
Experience: Barback/hospitality support preferred
Skills: Organization, time management, lifting
Physical Requirements: Heavy lifting, fast-paced movement
Culture Fit: Dependable, efficient, team-first mentality
Hiring Timeline: Immediate start for selected candidates
Position Title: Runner
# of Commitments: Multiple open positions
Salary/Hourly Wage: Hourly wage + tips (rate discussed during interview)
F/T or P/T: Part-Time (minimum 20 hours/week)
Shifts Available: Evenings, weekends, holidays
Brief Description of Position:
Runners assist servers and kitchen staff by delivering food and beverages, clearing tables, and ensuring timely service to guests.
Qualifications/Experience
Education: High school diploma or equivalent preferred
Experience: Prior runner or back-of-house experience preferred
Skills: Speed, efficiency, communication, ability to follow direction
Physical Requirements: Walking, carrying trays/plates, fast-paced movement
Culture Fit: Hardworking, attentive, cooperative, service-driven
Hiring Timeline: Immediate start for selected candidates
3. Runner
Positions: Multiple openings
Compensation: Hourly wage + tips
Schedule: Part-Time (minimum 20 hours/week); evenings, weekends, holidays
Experience Required: 2 years of runner or back-of-house experience
Responsibilities: Deliver food to guests, clear tables, assist servers, and ensure smooth service flow.
Culture Fit: Hardworking, cooperative, and attentive
Hiring Timeline: Immediate
4. Host
Positions: Multiple openings
Compensation: Hourly wage + tips (rate discussed during interview)
Schedule: Part-Time (minimum 20 hours/week); evenings, weekends, holidays
Experience Required: 3–4 years host or front desk experience
Responsibilities: Greet and seat guests, manage reservations, answer phones, and assist with guest flow.
Skills: Customer service, communication, and multitasking, Must be outgoing, vibrant, energetic!
Culture Fit: Warm, polished, and guest-focused
Hiring Timeline: Immediate
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