Hiring Sous Chefs | PARLA PIZZA (Upper West Side)

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320 Columbus Ave

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compensation: $70,000-80,000
employment type: full-time
job title: PARLA Sous Chef
Parla is a spot to celebrate NY-style pizza; and Italian-inspired cocktails from the team behind The Smith.

Now Open on the Upper West Side, Parla is an all-day destination for lunch and dinner, with plans to serve baked goods at breakfast. The square and round pizzas are the anchors of the menu, along with house-made pasta, veggies, and shareable plates created by Executive Chef Brian Ellis. The bar specializes in espresso, wine, and cocktails, using a curated selection of amari and vermouth.

The Smith
What Makes You Great: 

  • You exemplify the highest standards of honesty and integrity.

  • You are highly confident in your abilities and are detail-oriented.

  • You are a team player and have excellent communication skills.

  • You genuinely get joy out of making people happy and are able to have fun while working.

  • You have a love and passion for the hospitality industry.

  • Learning about food and beverage excites you.

  • You are willing to go above and beyond to please guests.

What Makes Us Great: 

  • A great environment to work in surrounded by talented, hardworking, passionate, and fun people.

  • Competitive salary and company incentives. 

  • Bring a friend to work bonus. 

  • Comprehensive benefits plan, including medical, dental, vision, 401(K), and life insurance.

  • Gym Discounts.

  • Bonus opportunity.

  • Commuter benefits.

  • Bring a friend to work bonus.

The Smith
  • Principals only. Recruiters, please don't contact this job poster.

post id: 7747279386


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