We are seeking Hospitality professionals who have experience working in a casual high volume hospitality environment
You will assist with hiring, training and evaluating staff
Support Daily Operations
Maintain inventory & cash control
Maintain health & safety standards
Quality Control
Assist with special projects
Hospitality Management Experience A Must
Qualifications
Food Handlers Certificate
Associates or Bachelors Degree or Culinary Arts Certification
Proficient with MS Office Suite
If Interested Please Send Resume As a Word or PDF Document