. . . for Out-of-This-World Food Every Day. By Didi Emmons. Lots of pastas, chilis, chowders, gazpachos, chutneys and salsas, rice dishes - white, black, brown and wild, dumplings and spring rolls, pizza and calzones, tortillas, one-pot suppers, slaws and salads.
In Excellent condition -- cover and interior clean, binding tight. Published by Harvard Common Press, 564 pages. Indexed. Original price $24.95.