loading
reading
writing
saving
searching
Overnight Warehouse Manager ($30 - $35 per hour)
Farm to People
compensation:
$30 - $35 per hour
employment type:
part-time
experience level:
senior level
job title:
Overnight Warehouse Manager
QR Code Link to This Post
Compensation:
- $30 per hour to $35 per hour depending on experience
- 30% store discount
- Partial coverage of health insurance
Overview:
The Overnight Warehouse Manager is responsible for leading warehouse operations during the overnight shift. This role ensures smooth execution of overnight pick & pack production, metricized by labor rate and error rate. We’re seeking a hands-on leader who thrives in a fast-paced environment and is passionate about operational excellence. The ideal candidate is proactive, organized, and dedicated to improving systems while motivating their team.
Key Responsibilities:
- Lead evening and overnight operations, ensuring seamless handoff from the day team and maintaining pace and efficiency throughout the shift.
- Spot-check orders for accuracy and product quality; address issues immediately.
- Identify and resolve bottlenecks (short staff, holds, system errors) to maintain workflow continuity.
- Oversee product quality control, expiration date tracking, and adherence to food safety standards.
- Monitor team performance and compliance with warehouse protocols and the training manual.
- Uphold strict quality control and cleanliness standards across all areas of the warehouse.
- Update SOPs, training manuals, and operational checklists.
- Support employee documentation such as onboarding, attendance, and disciplinary records.
- Ensure compliance with all food safety and sanitation policies.
- Lead, motivate, and train team members to achieve production and quality goals.
- Conduct interviews, onboarding, and performance reviews for warehouse staff.
- Develop and implement training programs to maintain consistency and accountability.
- Provide clear communication, coaching, and feedback to foster a culture of ownership and continuous improvement.
Ideal Candidate:
- Strong knowledge of food quality standards, especially in fresh produce.
- 2+ years of experience managing warehouse, grocery, or fulfillment center operations.
- Proven ability to manage fast-paced production environments and improve efficiency.
- Detail-oriented with a focus on quality control and error prevention.
- Effective leader capable of building morale and accountability among team members.
- Strong problem-solving skills with a focus on operational improvement and proactive issue resolution.
Schedule:
- Saturday: 7PM – 5AM
- Sunday: 7PM – 5AM
- Monday: 7PM – 5AM
This is a part-time overnight position with significant potential to grow into a full-time, salaried role for the right candidate demonstrating leadership, reliability, and strong performance.
To Apply: Please submit your resume and a cover letter detailing your experience and interest in the role.
- Principals only. Recruiters, please don't contact this job poster.