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All-Clad HA1 Hard Anodized Nonstick SaucePan 2.5 Quart, 500F Safe, NEW - $59 (Brooklyn)
condition:
new
make / manufacturer:
All-Clad
model name / number:
All-Clad HA1 / E1132664
size / dimensions:
Black | 16.6 x 10.3 x 5.4 inches
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**** BRAND NEW IN ORIGINAL PACKAGING ****
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All-Clad HA1 Hard Anodized Nonstick SaucePan, 2.5 Quart Induction Oven Broiler, Safe 500F, Lid Safe 350F, Cookware Black, E1132664
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With high, straight sides and a smaller surface area, the All-Clad 2.5-quart saucepan holds heat well and limits evaporation. Because of its shape, this cookware is ideal for making sauces, heating liquids, cooking food in liquids and reheating.
16.6 x 10.3 x 5.4 inches
Three layers of nonstick coating
When it comes to making sauce, gravy, or other liquidy foods, the saucepan is your go-to. Its high, straight sides lend itself well for frequent stirring or whisking that comes with making sauces, limiting spillage. The smaller surface area retains heat well and limits evaporation.
As part of our HA1 Nonstick collection this Saucepan is constructed of heavy gauge aluminum and its interior is engineered with 3 layers of our high performing, PFOA-free nonstick coating. This coating keeps food molecules from clinging to the surface, so it’s ideal for delicate or sticky foods.
Its exterior features an anti-warp induction compatible base that makes it compatible with induction cooktops and bumps up durability. At 2.5 quarts, it’s a good size for a mac & cheese dinner with the family. All in all, it offers professional performance and durability combined with easy food release that’s easy to clean for a convenient cooking experience.
At the end of the meal, simply put it in the dishwasher or give it a quick hand washing and it’s ready for the next one.
Material: Hard anodized aluminum
Finish Type: Non-Stick
Brand: All-Clad
Color: Black
Capacity: 2.5 Quarts
Product Dimensions: 10"D x 17"W x 6"H
Item Weight: 2 Pounds
Coating: Ceramic
Oven Safe
2.5 quart Saucepan with high, straight sides, and a smaller surface to hold heat and limit evaporation, making them ideal for sauces, rice, beans, vegetables, and soups and techniques like boiling, blanching, and reheating. Ideal for 1-2 people portions.
High Quality Performance with Everyday Convenience - HA1 Nonstick heavy gauge aluminum and stainless-steel base deliver even heat for consistent, delicious cooking. The high-quality PTFE nonstick brings a long-lasting and easy release when cooking.
Design You Will Love - HA1 Nonstick has a sleek and stylish contoured design. Our double riveted stainless steel handles ensure a secure grip and our tempered glass lids provide easy viewing while cooking.
Oven safe up to 500°F and compatible with any stovetop, including induction. Glass lids are oven safe up to 350°F.
Dishwasher safe. To preserve the nonstick, wash your cookware with a soap and sponge, and using silicone, nylon or wooden utensils.
Designed in Canonsburg, PA - USA, Made in China.
Heavy gauge hard-anodized aluminum provides fast & even heat with PTFE nonstick for easy release & clean up
It's durable, heats fast, has easy release and is dishwasher safe
Flared edges with a dark exterior including a stainless steel base
Lid - See-through tempered glass
Stainless steel riveted handles
Oven Safe up to 500F; Electric, Gas and Induction Compatible
Dishwasher Safe
Item care
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Before First Use: Wash your new pan with warm soapy water. Rinse with hot water and dry thoroughly.
Pots and pans are oven safe up to 500°F. Lids are oven safe up to 350°F. Avoid use under the broiler.
Plastic, nylon, silicone, or wooden utensils are recommended as metal utensils may scratch the nonstick surface.
Cook over low and medium heat. Never use high heat unless boiling liquids. Do not overheat empty cookware or cook fat or oil to the extent it burns and turns black. If the fat is smoking the pan is getting too hot. The use of nonstick cooking spray is also not recommended as it may reduce the performance of the nonstick surface over time.
Low heat is ideal for delicate foods like eggs or fish. Medium heat is ideal for cooking methods like stir-frying. Use medium-low heat for other foods.
Nonstick is also great for reheating meals right on the stovetop. Preheat the pan on medium-low heat then add leftovers to be reheated, keeping the lid on or off. Reheating in a nonstick pan can restore crisp textures to roasted, stir-fried, and breaded foods without adding any additional fat.
Item Cleaning
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Cleaning the Hard Anodized Interior: Let the pan cool completely before washing to avoid thermal shock. Hand wash pans in warm soapy water. We recommend using nylon scrubbing pads or a soft sponge and advise against oven cleaners, steel wool, steel scouring pads, harsh detergents, or detergents containing chlorine or peroxide bleach which can damage the pan’s surface and exterior.
If severe amounts of burned grease or food residue collect and become too difficult to remove through regular cleaning, try bringing a 50/50 mixture of white vinegar and water to a boil in the pan. Then use a wooden spoon to carefully remove stuck-on bits.
Although dishwasher safe, we recommend washing by hand to keep the pan looking shiny and new.
Cleaning the Hard Anodized Exterior: Our hard anodized cookware is scratch, stain, and abrasion resistant. To prolong the life and appearance of your pan we recommend to handwash with warm soapy water. Rinse with warm water and dry thoroughly. We do not recommend using steel wool, steel scouring pads, or harsh detergents. Nylon scrubbing pads or soft sponges are safe to use.