We’re a Brooklyn-based Bar & Lounge with a small kitchen doing big things — blending Southern roots, Caribbean soul, and global flavor into one rhythm.
Our food and cocktails tell stories — bold, soulful, and made with pride.
If you’ve got personality, hustle, and hospitality in your DNA, come grow with a team that represents real culture and community.
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📋 Open Positions & Pay
Barback (with Bartending Experience) – $15/hr + tips
Support the bar team, learn craft cocktail flow, and help keep the rhythm behind the bar strong.
Server (with Bartending Experience) – $12/hr + tips
Bring confidence, warmth, and personality to every table — you set the tone for the guest experience.
Food Runner (with Prep Experience) – $15/hr + tips
Quick, organized, and detail-driven. You’re the bridge between kitchen and guests, making sure every plate leaves the pass with pride.
🕐 All positions are off the books.
🌙 Weekend & night availability is a must.
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💪 Qualifications
✅ Minimum 1 year of consistent experience in the role
✅ Ability to speak and read English clearly
✅ Team-first attitude and professional communication
✅ Comfortable in a fast-paced, electric-only kitchen & lounge setting
✅ Excited to grow in a space built on flavor, creativity, and culture
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🎯 What We Offer
A tight-knit team that feels like family — diverse, creative, and ambitious
Cross-training between bar, service, and kitchen
Mentorship directly from Chef Ceasar & the Lead Bartender
Staff meals and room for growth as we expand our brand
A chance to be part of something authentic — Brooklyn-born, flavor-focused, and community-driven
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📍 333 Lounge – Brooklyn, NY
📩 To apply: Send your name, position, and a short note about your experience & personality — let us know what flavor you bring to the team.
Small Team. Big Vision. Bold Flavors. Built in Brooklyn.
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Principals only. Recruiters, please don't contact this job poster.