compensation:No vendor fee but open to suggestions!
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We’re looking for a skilled and reliable Cook to join our upcoming event and serve fresh, delicious plates to attendees. This is a great opportunity for an independent cook or pop-up chef looking to showcase their food, gain exposure, and generate income by charging per plate directly to guests.
Responsibilities:
Prepare and cook food on-site during the event
Maintain a clean, safe, and organized food station
Serve guests promptly and professionally
Manage per-plate pricing and transactions
Coordinate with event staff to ensure smooth service flow
Bring strong presentation, flavor, and consistency to every dish
We’re seeking someone who:
Has strong cooking experience (professional or pop-up)
Is dependable, organized, and able to operate in a fast-paced environment
Can handle moderate to high volume
Brings creativity and great flavor to their menu
Has a positive attitude and communicates well with the team
Compensation:
Cook will charge their own per-plate price
Opportunity to earn directly from guests throughout the event