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Executive Sous chef (Jersey City, NJ)


Reply to: job-676772302@craigslist.org
Date: 2008-05-11, 6:27PM EDT


Multi-unit restaurant company is now interviewing candidates for a newly created Executive Sous Chef position at Markers Harborside Grille & Markers Express. These two side-by-side restaurants share one main kitchen in Harborside Financial Center (www.markersrestaurant.com). Strong Kitchen Management Experience a Must, including Ordering and Inventory Control, BOH Organization & Sanitation, Menu Engineering (Daily Specials and seasonal menu's). You will report directly to our Executive Corporate Chef. We are looking for a Leader, a Positive Influence, a Team Player. Definite opportunities for advancement as we are actively developing our own proprietary concept, as well as looking to expand our Markers division



PostingID: 676772302



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